Make Dinner, Not Waste Workshops

workshop

Want to learn more about how to prevent wasted food? Come to a workshop and Make Dinner, Not Waste!
While no one buys food with the intention of throwing it away, recent estimates show that the average household in Saint Paul wastes up to $96 worth of food every month! Learning simple ways to shop smarter and store food better helps the environment as well as our budgets. Join us to learn more!
 
We don't have any workshops at the moment. 
Interested in hosting a workshop? Contact us at (612) NO-WASTE (669-2783) or at compost@eurekarecycling.org